Building Details:
Remarkable 8-year-old pizza shop, currently doing 40% dine-in, 45% take out and 15% delivery, this place is warm & cozy and makes positive cash. Super business for an owner operator, the seller has been self-supporting for years running this business. The old wood tables add to the ambience of the restaurant, seller has done a great job building a base and he has shared with me extra revenue streams for anyone to take. Downstairs is a complete seating area that seats about 50, and has not been used to its fullest extent, plus he is closed 2 days a week and still to the good side. What is pizza without a dine-in beer, he has ability to sell both beer & wine and locals seem to like it. I can’t say enough about the look of the building outside and in, he has taken an old Norwegian theme and run with it. Are you ready to run? Call or email for an NDA, then go have a pizza, see yourself there, then let’s get together!
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